Kitchen OPEN 7 DAYS
Monday – Friday: 8 until 23:00
Weekend: 8 until 12 Midnight
Chips/Fries Basket – $3.50
Served with garlic mayonnaise or curry ketchup
Traditional Poutine – $5.75
A Quebec favourite, chips smothered in a rich brown gravy topped cheddar cheese
BBQ Baby Pork Ribs – $7.75
The tenderest, meatiest little pork ribs, slow-cooked then grilled & basted with our special BBQ sauce. Served with chips & asparagus.
Sausage Rolls – $4.75
Sage & Onion flavoured minced pork rolled in a homemade short crust pastry. Served with house chutney
Full Contact Calamari – $4.50
Squid coated in breadcrumbs, served with cocktail sauce.
BBQ Beef Skewers – $4.75
Two skewers of marinated beef in BBQ sauce. Served with a side salad.
Seafood Skewers – $4.75
Two skewers of marinated seafood & garlic herb sauce. Served with a side salad.
Hot Chicken Wings – Score! Favourite
Choice of Sweet Chilli sauce
Wings 3 (6 pieces) $4.00 Wings 12 (24 pieces) $13.50
Wings 6 (12 pieces) $7.00 Wings 24 (48 pieces) $25.00
Chicken Quesadilla – $7.00
Melted cheese with chicken strips, onion, green & red bell pepper between two crisp flour tortillas. Served with sour scream & salsa.
Chicken or Beef Burrito – $7.00
Homemade vegetarian refried beans with chicken or beef strips, cheese, black beans, tomato salsa, avocado salad wrapped in a flour tortilla. Served with Enchilada Sauce.
Nachos Grande Supremo – $7.75
Layers of corn chips with beef fajitas strips smothered with cheddar cheese, jalapenos, guacamole, black olives, chilli beef & beans. Accompanied with sour cream & salsa.
Chicken Nachos – $7.50
Layers of corn chips smothered with cheddar cheese, jalapenos, guacamole, chicken fajitas & black beans. Accompanied with sour cream, salsa & cheese sauce.
Classic Cheese Nachos – $7.00
Corn chips smothered with cheddar cheese, jalapenos, guacamole & black olives. Accompanied with cheese sauce, sour cream & salsa.
Pea & Ham Soup – $4.50
A Score! favourite. British country soup with green peas cooked with onion & finished with cream.
Salad Nicoise – $5.75
Mediterranean memories – Tuna, lettuce, black olives, boiled eggs, potato, green beans and anchovies.
Served with half baguette.
Chef’s Salad – $6.00
The chef’s own choice – Lettuce, egg, Emmental cheese, crispy bacon, onion, tomato, capsicum & olives. Served with spicy onion or Italian dressing. Accompanied with homemade garlic bread stick. Made fresh daily.
Authentic Caesar Salad
Romaine lettuce, parmesan cheese, homemade croutons & bacon bits tossed in our special thick Caesar dressing
With Chicken $6.00
With Salmon $6.50
Burgers & Sandwiches
Score! Classic Cheese Burger – $6.75
A favourite, 100% beef patty, with lettuce, tomato, red onions, ketchup & pickle, topped with cheese & bacon. Served with chips.
Double Decker Cheeseburger – $8.75
Two burger patties layered with American & Swiss cheese dressed with mayo, mustard, ketchup, pickles, red onions & lettuce. Served with chips.
Down Under Burger – $7.50
100% beef patty, lettuce, tomato, stacked with pineapple, beetroot & mayo, topped with a fried egg. Served with chips & Score’s fresh pineapple salsa.
BBQ Burger – $6.75
Flame-grilled BBQ beef patty with cheese, tomato & lettuce, smothered with BBQ sauce.
Serie A Italian Burger – $7.50
A Score burger, topped with pepperoni, mozzarella, tomato & finished with pesto.
L.A. King California Chicken Burger – $6.50
Marinated minced chicken breast topped with cheese, guacamole, crispy bacon & tomato.
Fancy Mini Burgers – $6.50
Three mini hamburgers with a choice of chicken, beef or/& fish, sliced onion, iceberg lettuce, pickles. Served with chips & coleslaw.
Toasted BLT – Bacon, Lettuce & Tomato – $5.00
Crispy bacon, lettuce, tomato & mayo on toasted whole wheat bread, served with a side salad & homemade chutney.
Country Club Sandwich – $6.50
Triple decker club sandwich stacked high with chicken breast, ham, cheese, mayo, egg & bacon.
Premium All American Jumbo Hot Dog – $5.25
Pork hot dog topped with mustard & relish, served with chips.
Add Chilli Con Carne – $5.75
Extra: Add 100% – beef patty – $1.75 – Cheese – $1.25 – Bacon (two rashers) – $1.50
Hot sizzling beef plate – $8.75
Authentic beef sizzler – sautéed sizzling beef served with red & green peppers, jalapeno chillies & onions on a hot sizzling plate. Accompanied with tomato salsa, sour cream & flour tortilla.
Hot Sizzling Chicken Plate – $7.75
Authentic chicken sizzler – chicken strips served with red & green peppers, jalapeno chillies & onions on a hot sizzling plate. Accompanied with tomato salsa, sour cream & flour tortilla.
Ribeye Steak (250g) – $18.00
Imported top grade seasons rib-eye served with oven baked rosti, celery & apple parcels, side salad & your choice of sauce.
Sirloin Steak (200g) – $15.00
200 grams seasoned sirloin steak served with vegetables, Lyonnaise potato rolls, served with a side salad & your choice of sauce.
Beer Battered Fish & Chips – $7.75
Chippy style fish & chips fried golden brown, served with tartar sauce.
Grilled Chicken Breast – $6.75
Marinated chicken breast with mash or chips accompanied with vegetables & mushroom sauce.
Grilled Salmon Steak – $11.75
Flame grilled salmon steak with vegetable ragu, grilled cherry tomatoes, sautéed potato ball & bill saffron cream sauce served with side salad.
English Pub Lunch “Bangers & Mash” – $7.50
Grilled homemade sausages topped with caramelized onions served with a rich brown gravy, creamy mashed potatoes & green peas.
Slow Cooked Beef Stew – $8.25
Prime imported beef steak, gently braised in an herb gravy with carrots & onions, served with parsley potatoes & dumplings.
Score! Curry – Britain’s Favourite Dish – $6.75
Chicken braised in a delicious creamy tomato based curry sauce. Accompanied with poppadom & steamed rice.
Grilled Pork Chop with Apple Sauce – $9.00
Grilled pork chops served with apple sauce, potato leek ragu & side salad.
Choose your own steak sauce:
Shallot Red Wine Sauce Green pepper sauce
Mushroom Cream Sauce Shallot & port sauce
Dill Saffron Cream Sauce
Spaghetti Bolognaise – $6.00
Spaghetti pasta in a rich meaty sauce made with our own minced beef with red wine, onions, celery & carrots served with butter garlic bread.
Spaghetti Carbonara – $6.00
Spaghetti tossed with bacon in a rich cream sauce, Parmesan cheese, onions & mushrooms. Served with butter garlic bread.
Baked Macaroni & Cheese Pot – $5.50
Macaroni with a homemade creamy cheese sauce with homemade mixed-herb bread crumb topping.
Beef & Beer Pie – $8.75
Stout braised imported prime beef with onions in a traditional rich sauce, served with champ or chips.
Cottage Pie – $8.50
An English favourite made with seasoned ground beef, onions, baby carrots & green peas. Combined with our homemade gravy topped with mashed potatoes, baked golden brown.
Pad Thai Noodles with Chicken or Prawns – $5.75
Popular stir fried noodles, topped with crushed peanuts
Fresh Spring Rolls – $4.50
Classic spring rolls packed with shrimp, vegetables, served with a sweet chili dipping sauce
Fried Thai Noodles – $5.50
Wok-fried Thai noodles with vegetables & your choice of beef, pork, chicken, seafood or prawns
Beef Loc Lac with Pepper Corns – $6.50
Tender chunks of prime beef fillet, cooked in a rich gravy topped with vegetables & a fried egg. Served with rice or chips.
Khmer Fried rice – $5.25
A traditional Cambodian dis of wok-fried rice with vegetables, shrimp, pork or chicken.
Chicken Cashew with Mango – $6.00
Wok-fried succulent chicken breast with cashews, mango & local spices.
Khmer Ginger Chicken – $5.50
Chicken breast wok-fried with ginger & vegetables
Sweet & Sour Fish – $5.75
Fish, bell peppers, onions, pineapple & sweet chili sauce.
Stir-Fried Fish with Mixed Vegetables – $5.50
Mekong fish, broccoli, carrot, French beans, straw mushrooms & ginger
Tom Yam Soup – $5.50
A taste of Thailand. Chicken or prawns with vegetables & herbs in a piquant lemongrass broth served with a baguette or rice.
Apple Pie & Ice Cream – $3.50
Homemade apply pie with vanilla ice cream
Ice Cream – $3.50
Three scoops of your choice from vanilla, strawberry or chocolate.